Rachid Messaoudi like many other restaurant chefs doubted that he would ever work in a pub kitchen, as he believed that restaurants were superior in working with organic ingredients to craft delicious dishes from fresh. Following years of experience working in an array of London restaurants including Quaglino’s, Paternoster Chop House, The Living Room on…
Tag: Head Chef
Pub Chef Passion meets Aaron Mulliss, at the two-Michelin starred Hand and Flowers
“There are so many amazing pubs in this country producing amazing food”, said Aaron Mullis, Head Chef of Tom Kerridge’s two-Michelin star pub, the Hand and Flowers in Marlow. Aaron firmly believes, that a chef who produces a top quality menu and captivating dishes deserves recognition, whether that be a pub or restaurant chef. Aaron…
Be Inspired By… Aidan McGee
Name: Aidan McGee Age: 31 Pub Company: The Truscott Arms Job title: Head Chef Tell us about your career path: I started out work as a baran in a few local pubs in Ireland and then went on to run a nightclub and three bars. I liked the industry, but knew I hadn’t quite found my career path and…
Be inspired by…Saul Stevens
Name: Saul Stevens Age: 30 Pub Company: Old School Bar & Kitchen Job title: Head Chef Tell us about your career path: I started my career in Redruth, as a commis chef in a traditional pub called Trickies. I looked after the starters and whatever else was required of me – the memory of prepping…
