Brains launches new training programme for Chefs

Brains has launched the Skills Hub and Creative Kitchen (SHACK), a new programme to develop chef talent and create career pathways within the business, as well as the food industry in Wales. This is a move to address the shortages of chefs in the hospitality industry. SHACK will develop the skills and knowledge of existing Brains chefs,…

The Vegan Chef Institute

Following on from our recent post about the increasing demand for Vegan Chefs, meet Chef Day Radley, who has co-founded the Vegan Chef Institute to fast-track chefs in vegan cooking. Chef Day is an international professional chef, cooking teacher and food writer. She has worked as Head Chef in three continents and in recent years…

How pubs can help people achieve their health resolutions

Following the Christmas festivities, January is often quiet for pubs. How can you attract customers who are trying to recover from the over-indulgence? Sophie Atherton suggests that giving customers wholesome, well-cooked food is the way to go. January is the perfect time for a menu audit with a focus on locally sourced, seasonal produce and…

PUB CHEFS! Are you the best?

The Cateys – recognised as the most prestigious accolade, encompassing hotels, restaurants, foodservice and pubs and bars. Winners are nominated, judged and rewarded by your peers in the industry. This year the awards night will take place on 2nd July 2019 at the Grosvenor House Hotel, London.  Click below to see the categories and submit…

“VEGAN CHEF” TOP EMERGING JOB IN UK

Vegan chefs are in high demand across the United Kingdom, according to a report compiled by job search engine Azuna. The company collected internal data on its site throughout 2018 to determine the top job vacancies UK business owners are looking to fill. In addition to blockchain developers, Brexit planners, and driverless car salesmen, Azuna…

Acorn Awards 2019 – Entries Now Open!

  Calling all young Chefs! This year, The Caterer, alongside the headline sponsor CH&Co, are once again looking to recognise and reward the 30 of brightest, rising stars in the hospitality industry. Past winners have represented all areas of the sector, having been nominated by their peers for demonstrating excellence in their sector. There are only…